Frequently Asked Questions

Recipe Analysis: Maximising Accuracy is usually held twice a year in April and September, in London and elsewhere. Bespoke training is also available for businesses – please contact Susan for further information.

No, I do not offer this service to individuals.  If you would like nutrition advice, I recommend that you consult a registered dietitian or registered nutritionist offering individual consultations.  More information, including links to websites that can help you to locate a registered dietitian or registered nutritionist in your area, is available at NHS Choices.

Fees are available on request as they vary depending on the number of recipes, their complexity, and the outputs required.  However, owing to low overheads, Susan is able to offer very competitive rates.

Susan has specialist expertise in nutritional analysis and an outstanding knowledge of food composition data sources.  She is able to offer impartial advice and accurate recipe analysis at competitive rates.

Bespoke training for businesses and groups of professional nutritionists and dietitians can also be arranged. Please Contact Susan for further information.